Preparation time:15 mins
Cooking time:10 min
Total time:25 min
For Cookies (s):35
Contents
Ingredients
- 1 egg
- 1/3 cup sugar
- 1 c. tablespoons vanilla extract
- 1/4 cup butter at room temperature
- 1/4 cup canola oil
- 3/4 cup flour
- 1/3 cup cocoa
- 1 c. tea baking powder
- 1/4 c. salt tea
- 2/3 cup chocolate chips of your choice (black, white, milk)
Preparation
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STEP 1
Preheat oven to 350 ° F. Grease cookie sheets or cover with parchment paper. Stir together flour, cocoa, baking powder and salt.
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STEP 2
Meanwhile, undo cream butter with the oil and add the sugar, then the eggs and vanilla and mix.
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STEP 3
Gradually add the dry mixture to the wet mixture and mix well between each addition.
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STEP 4
Drop dough by teaspoonfuls onto the plates. Bake about 10 minutes in the oven. The recipe makes about 35 small cookies.
