Whipped cream makes this milkshake wonderfully smooth and absolutely delicious, and it also gives the impression that it is light,

Ingredients

  • 50 cl of chocolate ice cream
  • 100 g higher dark chocolate, chopped
  • 45 g of whipped cream
  • 15 g chocolate chips for decoration

Method of preparation

In a blender, combine ice cream, chocolate pieces and 30 g of whipped cream. Mixer until the mixture is creamy and smooth. Pour into glasses and garnish with 15 g of whipped cream and chocolate shavings.

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